Coffeecake

Cake:

• 11⁄2 Cup Sugar
• 1⁄2 lb Butter
• 1 tsp Vanilla
• 2 eggs
• 1Cup Sour Cream
• 2 Cup Flour
• 1tsp Baking Powder
• 1⁄2 tsp Soda
• Pinch Salt

Topping:

• 1 Cup pecans
• 5tsp sugar
• 11⁄2 tsp cinnamon

Cream together Sugar, butter and vanilla.  Add eggs and sour cream.  Mix in flour, baking powder, soda, and salt.  Place 1⁄2 the batter in round cake pan Add 1⁄2 the topping.  Repeat. Bake 350 45-50 min.  Glaze with Carmel sauce and Powder sugar and water mixture.

Submitted by Stan Johnson and Eugene Allyn, Troop 524, Ponca City, OK.