Apple Fritters

• 1 egg
• 1⁄4 teaspoon salt
• 1 teaspoon baking powder
• 1⁄2 cup milk
• 3⁄4 cup flour
• 1 cup powdered sugar
• 6 apples (or bananas)
• cooking oil

Combine the egg, salt, baking powder, milk and flour to make a batter. Put a least 1" oil in a deep Dutch oven and heat until hot. Dip slices of fruit into the batter and deep fry in the oil. Roll in powdered sugar.

Charcoal Hints:
Use a 10" deep or larger Dutch oven. Use bottom heat only.